On The Menu Articles

On The Menu – Nordegg Resort Lodge June 26

A trip to Nordegg isn’t complete without stopping to enjoy the culinary expertise at the Nordegg Lodge’s Pick and Shovel. Our friendly server, Tyler, quickly saw to it that we had beverages and menus. Read More...

On The Menu - May 22, 2010 - Grandview Stage

Every year at this time, Grandview Stage trucks in 30-some flavours of the reputably delicious Foothills Ice Cream. Since Del and Lesley have owned and operated Grandview Stage for seven years now, they know what flavours are the most popular and what flavours their regular customers have come to expect. Read More...

On The Menu – February, 2010 – Cravings

During our long, cold winter months, a good bowl of hot soup can be the most soothing way to warm up. Cravings is now serving two kinds of savory soups with a fresh, soft dinner bun for lunch Monday through Saturday. Read More...

On The Menu – Jan./10 – Grillers
In previous On The Menu features, you’ve read how Grillers has always provided an excellent array of food for every palate and every occasion. Now you can have that same great food catered. Read More...